Man, Fire, Food Season 5 Episode 1 Too Hot to Handle 2016
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In the Season 5 premiere, Roger Mooking meets a chef who uses a unique coal-fueled contraption, called the Cross Table, to roast butterflied pork marinated in bold adiote paste; and later, he simmers a seafood paella in a massive pan. Also: a trip to the OverBird in Birmingham features a meat-lover's feast of lamb, rabbit and beef, along with seasonal veggies.
- Released: 2016-07-05
- Runtime: 30 minutes
- Genre: Reality
- Stars: Roger Mooking
- Director:
- Source: CWR-CRB
